SL Embassy in Korea celebrates 70 years of independence in grand style | Daily News

SL Embassy in Korea celebrates 70 years of independence in grand style

Opening of the Sri Lanka food festival at the Millennium Seoul Hilton. (From left) President, Buddhist Broadcasting System Sang-Shin Sun, Chairman, Korea World Travel Fair Jung Mok Shin; Sri Lanka’s Ambassador to the Republic of Korea Manisha Gunasekera; General Manager, Millennium Seoul Hilton Jay Jong Hun Lee; and Vice Chairman, Association of High Potential Enterprises Oh Heun Woo.
Opening of the Sri Lanka food festival at the Millennium Seoul Hilton. (From left) President, Buddhist Broadcasting System Sang-Shin Sun, Chairman, Korea World Travel Fair Jung Mok Shin; Sri Lanka’s Ambassador to the Republic of Korea Manisha Gunasekera;

The ‘New Southern Policy unveiled by the Korean Government is aimed at dramatically strengthening cooperation with South Asia and will enable South Korea to better connect to Sri Lanka’, said the Ambassador for Public Diplomacy of the Korean Foreign Ministry Park Enna, delivering congratulatory remarks at the reception hosted by the Sri Lanka Embassy to celebrate Sri Lanka’s 70 years of independence on Wednesday, February 7 at the Millennium Seoul Hilton.

Commending Sri Lanka for the success of the state visit of President Maithripala Sirisena to the Republic of Korea in November 2017 to celebrate 40 years of diplomatic relations between the two countries, Ambassador Park referred to similarities in philosophy and national agenda centered around ‘robust democracy’ and ‘people-centered prosperity’ shared by the two Heads of State.


Sri Lankan chefs from Cinnamon Hotels and Resorts preparing authentic Sri Lankan dishes for invitees.

Ambassador Park was the Chief Guest at the reception which was attended by over 300 Korean dignitaries and the diplomatic corps, including Members of the National Assembly; heads and former heads of Korean Government institutions, including Korea Importers Association (KOIMA), Korea International Cooperation Agency (KOICA), Human Resources Development Service (HRD) Korea; Heads of Universities; former Korean Ambassadors to Sri Lanka; business leaders including President, Kolon Global who is Chairman of the Korea-Sri Lanka Economic Cooperation Committee in the Korean Chamber of Commerce and Industry (KCCI); and leading members of the Korean media. Korean Celebrity Actress Lee Young-ae, who is a mega star in Sri Lanka following her role in the popular Korean drama Sujatha Diyani (Dae Jang Geum), also participated in the celebrations with her spouse, as Guests of Honour.

Sri Lanka’s Ambassador to the Republic of Korea Manisha Gunasekera welcoming invitees, commended Sri Lanka’s longstanding democratic tradition, and welcomed the elevation of bilateral relations between Sri Lanka and Korea following the successful state visit of President Sirisena in November 2017. Ambassador Gunasekera also looked forward to enhanced cooperation between the two countries with the launch of President Moon Jae-in’s ‘New Southern Policy’.

Sri Lanka Consul in Busan who is also Chairman National Federation of Fisheries Cooperatives of Korea and President, Hye Seung proposed a toast for friendship and prosperity between Sri Lanka and the Republic of Korea. The reception, with authentic Sri Lankan food and Ceylon tea, also included a Sri Lanka photo exhibition, display stalls of Ceylon Tea and Spa Ceylon products, as well as an attractive rendering of modern Kandyan dance performed by three talented Sri Lankan students in Korea.

As part of the 70th independence celebrations, the Embassy also organised a Sri Lanka Food Festival at the Millennium Seoul Hilton from February 1 to 10, in collaboration with Cinnamon Hotels and Resorts. The Food Festival was inaugurated on Thursday, February 1 by Korean dignitaries led by Chairman Korea World Travel Fair Shin Joong Mok and Sri Lanka's Ambassador Manisha Gunasekera. Vice President Association of High Potential Enterprises in Korea; General Manager Millennium Seoul Hilton; President Buddhist Broadcasting System; Korean Government officials, including officers from the Foreign Ministry and HRD Korea; Korean business leaders and travel trade, Korean media, as well as a select group of Ambassadors attended the opening as invitees.

The Food Festival which opened to the sound of Magul Bera and a beautiful traditional Sri Lankan dance performance, included a sumptuous array of authentic Sri Lankan dishes showcasing the rich culinary heritage of the island, prepared by Sri Lankan chefs Sunanda Kumar and Indika Bandara specially flown in from Cinnamon Hotels and Resorts. 


Official photo with dignitaries.


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